My Grandma’s Cucumber Salad Recipe is cool, crunchy, refreshing, and easy to throw together on a hot summer day!
Ingredients
- 3 Med. Cucumbers Peeled and Sliced 1/4″
- 1 Med. Onion sliced and separate into rings
- 3 Med. tomatoes cut into wedges
- 1/2 C. Vinegar
- 1/4 C. Sugar or Stevia
- 1 C. water
- 1/4 C. olive oil
- 2 tsp.salt
- 1 tsp. ground pepper
Directions
Combine all in a large bowl, toss making sure everything is coated well. Refrigerate for at least 2 hrs before serving
